Halloween desserts should be spooky and sweet, and these Eyeball Brownies check both boxes. Rich, fudgy brownies topped with candy eyeballs and drizzles of red gel icing make them just the right mix of creepy and fun. They are quick to prepare and guaranteed to wow your guests at any Halloween gathering.
Why You’ll Love This Eyeball Brownies Recipe
These brownies are more than just tasty treats. They bring playful Halloween magic to your table. You will love them because:
- ⏱️ Quick to prepare using a boxed mix or homemade brownies
- 👀 Spooky and fun, perfect for Halloween parties
- 🎃 Kid friendly and easy to decorate together
- 🍫 Fudgy, rich, and full of chocolate flavor
- 🔄 Customizable with endless decoration ideas
Eyeball Brownies Ingredients and Substitutions
- Brownie Mix: Boxed mix for quick prep. Use a homemade brownie recipe if preferred.
- Eggs, Oil, and Water: For preparing the mix. Follow your box instructions.
- Candy Eyeballs: Creates the spooky look. Mini marshmallows with chocolate chips can be a fun DIY substitute.
- Red Gel Icing: For a creepy “bloodshot” effect. Strawberry syrup or melted red candy can also work.
- White Chocolate or Vanilla Frosting: Optional base for the eyeball look. Use cream cheese frosting for a tangy twist.
How to Make Eyeball Brownies
- Preheat oven according to brownie mix instructions.
- Prepare brownie batter as directed and pour into a greased baking dish.
- Bake until set and fudgy. Let cool completely.
- Cut brownies into squares or rectangles.
- Top each piece with a dab of frosting or melted white chocolate.
- Press a candy eyeball on top of the frosting.
- Add red gel icing around the eyeball for a bloodshot effect.
Tips for Success
- Let brownies cool fully before decorating so the frosting does not melt.
- Use a sharp knife to cut clean squares.
- Place eyeballs while frosting is still soft so they stick well.
- For extra fudgy brownies, slightly underbake according to package instructions.
Variations of Eyeball Brownies
- Monster Brownies: Use colorful candy melts like green or purple for fun backgrounds.
- Gluten Free: Use a gluten free brownie mix.
- Extra Creepy: Add gummy worms or candy fangs for more frightful fun.
- Peanut Butter Eyeballs: Use peanut butter cups as the eyeball base with candy eyes on top.
Serving Suggestions: What to Pair with Eyeball Brownies
- Serve with cold milk for kids or spiced cider for adults.
- Pair with other Halloween desserts like mummy cookies or pumpkin cupcakes.
- Add to a dessert table as the spooky centerpiece.
Storage and Reheating Instructions
- Room Temperature: Store in an airtight container for up to 3 days.
- Refrigerator: Keeps up to 1 week, though texture may firm slightly.
- Freezer: Wrap individually and freeze for up to 2 months. Thaw before serving.
- Reheating: Microwave for a few seconds to soften if desired, but best enjoyed at room temperature.
Memories Made Around the Table
I remember making fun Halloween desserts as a kid, and eyeball treats always made us giggle more than they scared us. Now, making them with my own family brings back those same memories of laughter, sticky fingers, and spooky fun.
FAQs
Can I make Eyeball Brownies ahead of time?
Yes, you can bake the brownies a day in advance and decorate them the day of serving for the freshest look.
What can I use instead of candy eyeballs?
Mini marshmallows with chocolate chips or small round candies make great substitutes.
Can I make Eyeball Brownies gluten free?
Absolutely. Just use a certified gluten free brownie mix and ensure your toppings are gluten free too.
Final Thoughts and Printable Recipe
Eyeball Brownies are the perfect mix of fun and fright. They are easy to make, deliciously fudgy, and sure to be the highlight of your Halloween dessert table. Try them this season and do not forget to pin or share the recipe so others can enjoy the spooky fun too.
Eyeball Brownies
Equipment
- 9×13 Baking Dish
- Mixing Bowl
- Spatula
- Microwave or Double Boiler (if melting chocolate)
- Piping Bag or Squeeze Bottle
Ingredients
Main Ingredients
- 1 box brownie mix or use your favorite homemade brownie recipe
- eggs, oil, and water as needed to prepare mix per package instructions
- 12 candy eyeballs or use marshmallows with chocolate chips
- ¼ cup white chocolate or vanilla frosting optional base for eyeballs
- 2 tbsp red gel icing for bloodshot effect; or use strawberry syrup
Instructions
- Preheat oven and prepare brownie batter according to box or homemade recipe instructions.
- Pour batter into a greased 9×13 baking dish and bake until set and fudgy. Let cool completely.
- Cut cooled brownies into 12 squares or rectangles.
- Place a small dab of white frosting or melted white chocolate on each brownie.
- Gently press a candy eyeball onto the frosting while still soft so it sticks.
- Use red gel icing to add bloodshot lines or drips around the eye for a spooky effect.