Have you ever looked at those stunning purple pancakes on social media and wondered, “What do they actually taste like?” Well, you’re not alone! Ube pancakes are not just pretty—they’re … Keep Reading
Introduction to Ube Pancakes Let’s talk pancakes! But not just any pancakes—today, we’re diving into the colorful and captivating world of ube pancakes. These purple-hued treats have taken the food … Keep Reading
Purple black bean soup is a feast for both the eyes and the taste buds. Bursting with flavor, packed with nutrients, and boasting a striking purple hue, this dish has … Keep Reading
There’s something magical about the aroma of freshly baked cinnamon rolls wafting through the kitchen. And when you pair that indulgent treat with the tangy depth of sourdough discard, the … Keep Reading
Let’s face it—sourdough baking can leave you with loads of discard. But before you throw it out, here’s a fun twist: what if you could transform that discard into a … Keep Reading
Have you ever found yourself staring at that leftover sourdough discard, wondering if it’s destined for the trash? You’re not alone! Sourdough baking is a journey, and understanding when and … Keep Reading
There’s nothing quite like the heavenly aroma of fresh cinnamon rolls baking in the oven. But what happens when they don’t turn out as expected? Maybe your sourdough cinnamon rolls … Keep Reading
So, you’ve jumped on the sourdough bandwagon—welcome to the club! Whether you’re a seasoned baker or just starting out, you’ve probably found yourself staring at that leftover sourdough discard, wondering, … Keep Reading
Introduction to Black Beans and Their Color Changes Have you ever noticed your black beans turning a purplish hue while cooking or soaking? 🫘 It might’ve left you scratching your … Keep Reading
Should I rinse canned black beans for soup? It’s a question many home cooks find themselves asking while holding a can of these versatile beans. You’re not alone. This question … Keep Reading